Prosciutto cotto Romagna Mia 90gr

Our Prosciutto cotto Romagna Mia 90gr

Sliced version of our Romagna Mia cooked ham, made with the best italian pork thighte, slowly steam cooked to obtain a soft and flavorful meat, enhance by the use of Cervia sweet salt. Taste the unique and exquisite flavor of the first prosciutto with Cervia sweet salt.

How we realize

High quality cooked ham
Legs from the PP circuit
The first cooked ham with sweet Cervia salt
Slow steam cooking for soft, flavorful meat
Preformed tray, ideal for enhancing the "moveable slice" effect

Cervia Sweet Salt

Immersed within the regional park of the Po Delta, the Cervia salt pan is an area dedicated to environmental protection and enhancement, currently active in the production of sea salt. It is the northernmost site in our country, with a history dating back to Roman times when they began harvesting salt and accumulating it in acervus, pyramid-shaped mounds. Hence the name of the locality, Cervia.

Cervia salt is integral sea salt, as its origin is the seawater, which is brought into the salt pan through the inlet canal. It is then evaporated and concentrated until it reaches the actual salt production. Integral because, once harvested, it is exclusively washed with water of high saline concentration.

Nutritional Values

Average values for 100g of product

Energy	887 kJ / 209 kcal
Fats	14
Of which saturated	5,2
Carbohydrates	0,7
Of which sugars	0,4
Proteins	20,0
Salt	1,6

The values are to be understood calculated on the basis of a daily production batch.
Any fluctuations depend on the natural characteristics of the product.
The nutritional declaration refers to the requirements of EU Reg. 1169/2011.

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